July-September is the best time to visit Penglai Pavilion. Because it’s close to the sea, many people come here for vacation and summer escape every year. You can enjoy both natural scenery and rich cultural landscapes. It is recommended to spend two to three hours here.
1、Ticket
The ticket is 140 yuan (including the tickets for Penglai Pavilion, Qi Jiguang’s Ancestral Home, Shui Shifu, Ancient Ship Museum, Tianheng Mountain, Gun Battle City, All-round Cinema, and Dengzhou Museum).
2、Opening Hours
Peak season (April~October): 06:00~18:30 Off-season (November~March): 07:00~17:00.
3、Travel Guide
Whether it’s Qin Shi Huang’s wish for immortality or the Eight Immortals crossing the sea, Penglai has always been associated with fairyland. Ancient architectural complexes, temples, and gardens blend together, harmoniously and spectacularly. Watch the sunrise in the morning, admire the ancient ruins in the afternoon, take a stroll along the beach to watch the sunset in the evening, and then enjoy a delicious seafood feast.
As the saying goes, “When you arrive in Penglai, you are a fairy.” This scenic spot, known as “an earthly paradise” since ancient times, is located in the northwest of Yantai, at the northernmost tip of the Jiaodong Peninsula. It is home to Penglai Pavilion, one of the “Four Famous Towers in China”, a royal garden, as well as religious, coastal and other attractions, and various myths and legends are passed down here.
Shandong cuisine is represented by “Fushan cuisine” in Yantai, and noodles are known as “Fushan big noodles”, “chopstick food”, and “hard noodle pot cakes”, which are known as the “Three Famous Foods” of Fushan. Specialty snacks and famous dishes include: Eight Immortals Banquet, Green Lamb Chops, Fuchsia Scallops, Sea Intestines, Braised Prawns, Penglai Braised Donkey Meat, Penglai Small Noodles, Sugar-Glazed Barley Head Food, Fresh Fish Dumplings, Deep-Fried Double Crisp, etc.
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